Turned out to be simple enough: I added a preliminary layer of cheese that wasjustthick enough to prevent too much sauce from seeping in, but not so thick that it formed a completely impenetrable barrierafter all, I wanted a bit of that soft, doughy texture at the sauce-bread interface. e. This delicious French Bread Pizza is so quick and easy that you will wonder why it has not been on your rotation list for years. Spread evenly with the pizza sauce, top with cheese and favorite toppings. 3.Then, you top it with your favorite pizza toppings. I love a good homemade pizza with homemade dough but this pizza bread is quick and easy when time is short. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site. Loved it! This post may contain affiliate links. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Using supermarket bread instead of a baguette makes French bread pizza easier to top and produces a better final texture. Divide the tomato sauce evenly between the halves, about 1/4 cup each, and spread evenly. Cut bread in half length wise. Instructions Place rack in top third of oven and preheat to 425 degrees. Bake 5-8 minute or until bread is nice and golden-brown. Cut bread in half lengthwise, then into eight pieces. Start with mozzarella cheese and a sprinkle of parmesan cheese. Spread butter spread over each of the four bread pieces. Cut french bread in half evenly through the length, to create two long portions. The dogs can share if they want. Then sprinkle the cheese on top and add your favorite toppings. Bake for 3-5 minutes or until lightly toasted. On the other hand, bad French pizza can be truly abysmal. Slice in half. Cook in the Airfryer: Cook at 350 degrees Fahrenheit for 6 minutes. Increase the heat to medium-high and deglaze with the sherry, scraping the bottom of the pot to release any browned bits. Cut bread in half horizontally to create 2 pieces. Note-you can cut the French bread into 4 pieces. Cut the loaf of bread in half lengthwise. We respect your privacy. Not only is this great for dinner but it is fun for the kids to help. Definitely will do this one again. It would double as a fun activity and a yummy meal! Take the Bread slices and toast it either in a toaster or in a griddle pan. I am so glad you enjoyed this recipe! Adjust oven rack to upper position and preheat oven to 425F (220C). And leave the oven on. Be sure to leave a rating and a comment below! That sounds delicious Kathy! Best brunch idea ever! Welcome to Eating on a Dime! I dunno about you, but I know which one I'd rather eat. This is one of our favorite weeknight dinners. Slice the bread through the middle horizontally and place face-up on a baking sheet lined with aluminum foil. Combine melted butter, granulated garlic, salt, and pepper flakes in bowl. Place the butter in a small microwave-safe bowl and heat until melted. Lots of delicious pizzas can be made easily in minutes! Top each half with 1/4 of the cheese, then the chicken then sprinkle on the rest of the cheese. Preheat oven to 400F. Thank you!!! Seems that the soft bready part shrinks as it toasts, causing the bread to curl up. Add the pepperoni, sausage, olives, peppers and onions. Skip the store bought pizza and make this easy homemade pizza today. Add the sliced red onion over the top. Preheat the oven to 425 degrees F. Add the butter and 3 tablespoons olive oil in a medium saucepan over medium-low heat. Take pizza to the next level with your favorite toppings! Remove from heat. Place bread on baking sheet and spread with pizza sauce. Top with cheese and desired toppings. Bake at 450 for 4 minutes or until just barely lightly browned on the edges. Preheat oven to 375 degrees. Top each half with pizza sauce, cheese and desired toppings. Sauce and cheese fall into the craters. Hi, Im Carrie. Mix onions, tomatoes, capsicum, oregano, salt and pepper in a bowl.Set this aside for a moment. It really is so easy. Sprinkle with dried oregano. Our familys favorite dill pickles! f Or just lightly spray the cookie sheet with cooking spray. In a large, heavy-bottomed pot, melt the butter over medium heat. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. Add toppings. French Bread Pizza Recipe 1.Start by slicing and halving your loaf. Bake until cheese is melted and golden brown, about 10 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I assume you flash freeze and then wrap for freezing? No pizza dough needed, no rolling, no rising. Broilers are unpredictable so stay close by and monitor the situation. I think it would be fun to do this for a birthday party and let everyone make their own pizza! Place the four halves, cut side up, onto a baking tray. Figuring she didn't hear me the first time, I walked a little closer to her desk, where she was concentrating intently on some sort of mathematical business (or was it computer science-y business?). Transfer to oven and bake until cheese is melted and just starting to brown, about 10 minutes. Your email address will not be published. 2 cups shredded part-skim mozzarella cheese. You can top this savory focaccia-like recipe with anything from pesto and tomatoes to chicken, bacon, and bleu cheese. Steps. This is probably my favorite part and definitely my kids. Add the taco seasoning and 2/3 cup water and bring to a boil. Finally! The sauce stays put above its protective layer of pre-melted cheese, while the cheese on top is enhance by a layer of parmesan and fresh herbs. Flip the bread cut-side up and brush the cut side with the melted butter mixture. The pre-toasting helped in both the flavor and sogginess departmentsmy best pizza yetbut there was still some amount of sogginess occurring, along with another problem: There's this odd curling phenomenon that occurs when you pre-toast your bread before topping and baking it again, the centers sinking down rather than laying flat. Spread sauce evenly on each piece of toasted bread. Garlic Shrimp Scampi with Angel Hair Pasta. Cut and serve! Enjoy iced or you can even enjoy warm during the fall and winter months. That sure can make pizza take out a little difficult but not with this easy recipe. From the refrigerator to the table in less than thirty minutes. You know what? You can use any pizza sauce you prefer but we love this homemade pizza sauce. Step 2 Spread . You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Preheat your oven to 375 degrees. Place cooked breaded chicken cutlets on the bread. Spread the BBQ sauce on each side of the bread. Make the pepperoni garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, and pepperoni. "Mmhmm," she said, raising her hand in that "I love you, but please don't talk to me now" move she's got down pat, that I've finally started recognizing as a legitimate form of communication. If you have kids that are picky and only like certain toppings but you want all the toppings, try this pizza. Welcome to Eating on aDime! Tasty Ceramic Non-Stick 16-Piece Cookware Set, This site is protected by reCAPTCHA and the Google. Slice the loaf of French bread in half, lengthwise. Sprinkle remaining shredded mozzarella on top. Use the air fryer to cook or reheat smaller sections. Remove the bay leaf. Then cut each half lengthwise so you have four open face pieces of bread. Top with 2 cups of the shredded cheese on each half and then top with the ground sausage, pepperoni, peppers and onion. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Add your favorite toppings. Slice the French bread in half the long way, forming two long halves (like a hot dog bun but don't keep them attached). French bread pizzas make such an easy weeknight meal. Throw this together in just minutes for a dinner everyone will love loaded with everyones favorite toppings. Make sure it is sliced in half with the same thickness so they baked evenly and does not tilt on one side. If your stove is ancient or you are not familiar with your broiler, I encourage you to skip this step. Enjoy! You actually can freeze this pizza. This is where the fun begins! Heat butter and 3 tablespoons (45ml) olive oil in a medium saucepan over medium-low heat until butter is melted. It is so simple. How long do you cook a French bread pizza? When ready to eat, preheat the oven to 350 degrees. Spread each of the pieces with a generous amount (about 1/4 cup) of pizza sauce. Slice the french bread in half and pull out a little bit of the insides so there is less bread - not too much! Meat: Pepperoni, Homemade Italian Sausage, leftover Shredded Chicken, ham. Cut loaf of French bread in half, lengthwise. Just sauce on bread with cheese: Not terrible looking, but you can tell it's going to be soggy and bland. Preheat oven to 400 degrees. This is fun for a pizza party. Combine butter and garlic in a small bowl. Unsubscribe at any time. Place French bread on a large baking sheet, open-side up. Easy to follow, tried, tested and loved! Toast in the oven for 5 minutes, until just beginning to brown on the top and sides. Pull out any excess bread in the center, making sure to leave a 1/2" border around the sides and bottom . Evenly spread the tomato sauce across the bread with the back of a spoon. Sprinkle with remaining cheese. Simmer for 810 minutes, until the broth has reduced by about half. Brush crust with oil. I know that here at Serious Eats, we're all about homemade dough, cold fermentation, hydration level this, protein content that, and all other manner of obsessiveness. Place the bread on a baking sheet bake in the oven until lightly browned (about 5-7 minutes). Line the bottom of the inside with Mozzarella cheese, spoon pizza sauce on top of the cheese, add another layer of cheese, then lay the pepperoni slices on top and tuck the edges inside the bread. In a large skillet, cook beef over medium heat until no longer pink; drain. Preheat the oven to 400F. Remove from the oven and spread pizza sauce on the top. Keep reading for the full recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was incredibly delicious. A sweet, sweet bonus. Everyone can make exactly what they want and load up all of their favorite toppings. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! Using a pastry brush, brush half of garlic/butter/oil mixture evenly over cut surfaces of bread, making sure to get plenty of bits of garlic and herbs. Bake for 10 minutes to lightly toast. Slice French bread loaf in half lengthwise and place on a large baking sheet. Remove bread from oven and reduce oven heat to 350-degrees. Save hours in the kitchen every week and reclaim precious family time without blowing your budget. In small bowl stir together melted butter, garlic and parsley. Please view my photo use policy here. Freeze it instead! Evenly spread pizza sauce over the bread. Instead I resorted to eating a slice myself and letting the dogs lick a bit off my fingers. Place your 2 large bread pieces on a large baking sheet. The kids think they are eating something different when it is really just leftovers. Slice french bread in half horizontally and place on a baking sheet cut side up. Spread sauce evenly over bread, then spread remaining mozzarella on top of sauce. Vegan meatballs that are also low-carb! Add cup of the pizza sauce on top of the each section of the bread. Thanks and we will make it often! Slice bread in half lengthwise. Make the Pizza Sauce. Sprinkle with fresh herbs and enjoy! 2 cups shredded mozzarella cheese Optional Toppings: Pepperoni Olives Tomatoes Basil Instructions Preheat oven to 425 degrees. I spread the garlic mixture on top and gave the bread a preliminary pit stop in the oven before adding my sauce and cheese. It is a delicious and comforting dish that is perfect for meal prep! Cut the tomatoes and the onion into thin slices. Homemade French Bread Pizza Recipe is perfect for when you are craving pizza but need it quick and cheap. FREE download, plusThanksgiving recipes in your inbox! Slice a loaf of French bread horizontally. Add cup of the pizza sauce on top of the each section of the bread. I'mgladI have an excuse to eat it all myself. Better than a good deal of the real pizza I've eaten in my life, even when I've made it myself. So easy, quick and delicious youll make it much more often going forward. Required fields are marked *. Brush over tops of bread. Preheat the oven to 425 F. 2. I have whipped this together for a quick dinner, served it at parties and even cooked it for guests. It is so flavorful and much better than anything store bought. Cut the French loaf in half lengthwise, then cut each half open into two pieces. Read more about me. To prepare pizza sauce, to a pan placed over medium heat, add butter and melt it. Stir in pizza sauce and mushrooms; set aside. Try to cut it so it is even on both sides so each side bakes at the same time. These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. It is clean, sweet, and delicious. Spread the pizza sauce evenly over each slice of bread, making sure to get the sauce all the way to the edges. Set aside. I started off making a standard simple marinara with garlic, oregano, and a pinch of red pepper flakes cooked down in extra-virgin olive oil before being simmered with some crushed tomatoes, but the sauce needed some more intensity. Place the pieces of French Bread, cut side up, on a large baking sheet. Split the French loaf lengthwise, brush with a touch of olive oil, and toast in the oven for a few minutes, just until golden. Have a recipe of your own to share?Submit your recipe. Brush the crust with the olive oil. Flip the glass over to release the rose and repeat with the remaining salami to make another. Let it sit there for about 10 minutes to dissolve the salt. I dont know about your family but in ours, we all like different toppings. These delicious traditional stuffed Cabbage Rolls are made with ground sausage Flavorful ground beef, and melty cheese in a crunchy doritos crust. Shredded Low Moisture Mozzarella, Divided. Top with cheeses and toppings as desired. Everyone can make their own slice and customize with any toppings they want. Instructions. Place on baking sheet that has been lined with foil. (In my opinion) Bake - Bake at 400F for 10-15 minutes or until cheese is completely melted and bubbly. Cut French bread in half lengthwise and place cut-side-up on a baking sheet. Welcome to Spend With Pennies! It's tangier and more heavily seasoned than most regular pizza, but that ain't a bad thing. Top the French bread with the sauce, the toppings and the cheese, and bake for a few minutes, or just until the cheese is melted. Note: If a little more browning is desired, turn the broiler on low for about 1 minute. Well, Ive got a treat for you! It can be made in only 15 minutes and is easily customizable. Using a rimmed baking sheet, press down on bread evenly until compressed to about 2/3rds of its original height. Alternatively, use a loaf of store-bought French bread. Save my name, email, and website in this browser for the next time I comment. French Bread Pizza is cheesy, flavorful, and so fun to make. Not only is a baguette too crusty and chewy (French bread pizza should be crisp and tender, not crunchy and hard to bite through), but its open hole structure also makes it difficult to top properly. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! Copying and/or pasting full recipes to any social media is strictly prohibited. Put in broiler on low for about 5 minutes. But if the data are correct, even serious pie-heads like you are happy to give themselves a break and admit the simple pleasures of a virtually work-free pizza alternative: Accordingto our polls, French bread pizza is the second most popular choice in such situations, just behind heating up a frozen pie. Instructions. Slice the loaf of French bread in half lengthwise, then lay the bread cut side up on the baking sheet. Slice french bread in half the short way. Chocolate Orange Mousse is one of the best combinations! Remove from oven and set aside until sauce is cooked. This pizza is so easy to personalize. A sub bun would work ok also. Like this one! Delicious and so easy to make. Top each piece of bread with about 2 Tbsp pizza sauce and 1 oz. It is so easy and delicious! Remove from oven and spread marinara sauce evenly on toasted cut side of both pieces of bread. It will save you time and money and it tastes amazing in just minutes. Here are the basics that make this a perfect French bread pizza recipe! a To serve, cut into 2-inch slices and top with a little bit of parmesan cheese, chili flakes, fresh basil, or even a drizzle of balsamic glaze. The best hummus ever with just two ingredients! But the fact remains: Itwasdarn delicious French bread pizza. Remove the bread from the oven, and top each one with your desired amount of sauce. I said it again, louder, using my hands to try and waft some of the scent towards her. Really cured my pizza cravings for a surprisingly low amount of calories! Cut each piece in half, for a total of 4 pieces. If your toppings have a lot of moisture, cook them first (like mushrooms) or lightly squeeze them dry (like pineapple). To combat this problem, I engaged in a simple bit of brute force: Compressing it pre-baking under a rimmed baking sheet tamed it just enough to get it to stay flat. 4 tablespoons (60ml) extra-virgin olive oil, divided, 1/4 cup (15g) minced fresh parsley or basil leaves, or a mix, 1 large loaf French or Italian bread (see notes), about 18 inches long and 4 inches wide, split half lengthwise and crosswise, 1 (14.5-ounce; 400g) can crushed tomatoes, 8 ounces (225g) freshly grated whole milk mozzarella cheese, 2 ounces (60g) grated Parmigiano-Reggiano. This information will not be used for any purpose other than enabling you to post a comment.*. Cut bread in half lengthwise, then in half crosswise. Line a cookie sheet with parchment or foil for easy clean up. Spread softened cream cheese, sprinkle garlic powder over each side of bread. Top with cheese and desired toppings. Comment * document.getElementById("comment").setAttribute( "id", "a4093f746915a4cd944df935efa842ae" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Brush french bread inside and out with olive oil. Top with the seasonings. Get it off the heat. 1 large loaf French bread (see note) 6 tablespoons butter 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 2 teaspoons dried parsley 2 cups grated (low moisture) mozzarella cheese 1 cup pizza sauce 1 cup sliced pepperoni 2 tablespoons Parmesan cheese 1 teaspoon Italian seasoning Instructions Preheat the oven to 400F. How to make French Bread Pizza. SAUCE: Either buy a jar or make some homemade pizza sauce. Apply some ketchup over the toast and spoon some vegetable filling over this. Cut the French bread in half, lengthwise, and then in half, crosswise, so you have four "pizza" crusts. Stir occasionally until the butter is melted and then add in the oregano, parsley, and minced garlic. 1/4 cup finely shredded parmesan cheese Desired toppings (see notes for ideas) Instructions Move oven rack up one level and preheat oven to 425 degrees. Line a baking sheet with foil (makes for easy clean up). Place on a baking sheet, cut side up, and bake 5 minutes or until lightly browned and crisp on top. Sprinkle with half the mozzarella. Spread the butter on top of the bread and then sprinkle the garlic powder on top. I think this is much better than store bought frozen pizza and saves money too. It works equally well as a speedy main dish or an appetizer. Sharing of this recipe is both encouraged and appreciated. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! Lay 1 sprig of parsley over each pizza half, then place the roses at the top. 1 loaf (1 pound) French bread. It's what I use on myNeapolitan pies, and even myNew York-style piesthese days when I don't feel like making a full-blown cooked sauce. Around the last 20 minutes of cooking, the onions will begin to caramelize, so watch carefully to ensure they don't burn. Required fields are marked *. Created by the late Bob Petrillose at Cornell University, the legendaryHot Truck's French bread pizza in Ithaca, New York, has been a staple of hungry students and busy parents since 1960. 1/4 cup grated or shredded Parmesan cheese more or less, to taste sprinkle of pizza seasoning optional Instructions Preheat oven to 425F and line a rimmed baking sheet with foil. In a small mixing bowl combine the olive oil with oregano and garlic powder. But I wasn't particularly happy with those results. So happy you are enjoying cooking in the kitchen with them! Brush cut sides with melted butter all the way to the edges and sprinkle evenly with garlic powder and Italian seasoning. Remove 3 tablespoons of onions from the pot and set aside. This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. So easy and amazingly delicious! Place each half french bread onto a large piece of foil and loosely wrap around edges. If she won't acknowledge the awesomeness of my pizza, at least I'll be sure that the dogs love me just a little bit more than they love her, I thought to myself. Steps 1-3. FRENCH BREAD: Pick up a large loaf of French bread at the market or make homemade French bread. Home | Recipe By type | Pizza Recipes | French Bread Pizza. When you throw sauce directly on top of the soft bread, is soaks in, turning the whole thing unpleasantly mushy and soggy. Layer sauce over cream cheese that has been seasoned with garlic powder, then top with mozzarella. Bake for 10-12 minutes or until cheese is melted. Instructions Preheat oven to 400 degrees Fahrenheit. Place the bread on the prepared baking sheet, cut side up, and brush the butter mixture over bread. Line a rimmed cookie sheet with parchment paper or tin foil. I contemplated flinging a bit of molten-hot mozzarella, imagining its parabolic trajectory towards the back of her head, but then realized the trail of extra-virgin olive oil it would leave in its wake would identify me unmistakably as the culprit. Combine butter and garlic in a small bowl. This takes just minutes to make and can be thrown together in no time at all. Then add sauce, cheese, pizza seasoning (or preferred seasonings), pepperoni, and jalapeno (or any other desired toppings). Now compare that with this: The bread stays, well, bready, with just a hint of garlicky olive oil and butter soaking in for flavor. Cut the loaf of french bread in half. To All the Moms who Struggle with Dinnertime. Place bread cut side up on baking sheet and bake 5 minutes. Spread the sauce. Sprinkle about 1 oz of shredded mozzarella over sauce. 2.Next, you will lightly toast the bread and rub it with a clove of garlic. Step 2: Spoon pizza sauce over the two pieces of bread. Preparation Cut a long rectangle through the top of the baguette and partially unstuff the baguette. Place it on a baking sheet. I served it to a group for an appetizer and they all loved it, too! This stuff is pretty darn delicious. Remove the French bread from the oven and top each half with the blended onion soup, the Fontina and Gruyre cheeses, and the reserved caramelized onions, dividing evenly. If you don't have garlic butter, brush the bread with olive oil or melted butter and sprinkle with garlic powder or a few cloves of minced garlic. Remove from the oven and reduce oven temperature to 400 degrees F. Place in oven to lightly toast, about 5 minutes. Return to oven and place under broiler for 45-60 seconds, rotate baking sheet, and heat for . Lay both bread halves on cookie sheet. With a good sauce, the right bread, and some quality fresh mozzarella, I figured it's as easy as layering it all together and baking it. Bake for 6 minutes, or until the bread has dried out some and the edges have begun to brown. Here you will find deliciously simple recipes for the every day home cook. How to Make Veggie French Bread Pizza (1) Slice the bread lengthwise in half and place in a baking sheet. Bake for 12-15 minutes, or until the cheese is melted and the toppings are heated through. You can also use marinara sauce with a sprinkle of Italian seasoning. This is perfect for lunch or dinner or anytime you need to grab and go. Cook for another minute. Season to taste with salt. After you have sliced a loaf of french bread, start adding all of your favorite pizza toppings and sauce on top. Stir occasionally until the garlic is softened (NOT browned), about 2 minutes and then remove from the heat. Great recipe! 1 large loaf French or Italian bread (see notes), about 18 inches long and 4 inches wide, split half lengthwise and crosswise 1 (14.5-ounce; 400g) can crushed tomatoes 8 ounces ( 225g) freshly grated whole milk mozzarella cheese 2 ounces ( 60g) grated Parmigiano-Reggiano Directions Pour 3 or 4 tablespoons of ranch or blue cheese dressing evenly over the top of the chicken. Around the last 20 minutes of cooking, the onions will begin to caramelize, so watch carefully to ensure they dont burn. But the quality of the bread will determine the final taste. For Barbecue Chicken Pizza, add barbecue sauce, chicken, pepper Jack, bell pepper, and red onion. Crock pot Low Carb Pizza Casserole Recipe. Cook, stirring occasionally, until rich and reduced, about 15 minutes. (or 1/4 cup shredded) mozzarella. Appetizer Recipes, Pasta and Pizza, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Reduce oven temperature to 375 degrees. Did your family love this French Bread Pizza? I only used half the peppers, but you can use the whole peppers if you want more. This Czech recipe has been passed down through our family for generations. Spread tomato sauce on cut sides of bread and top with mozzarella, pepperoni and red pepper flakes. French Bread Pizza is one of those easy weeknight dinners everyone will love. Set aside. Sprinkle with half the mozzarella. Preheat the Air Fryer, if needed, to 370 degrees F. Slice the loaf of french bread in half evenly through the length, to create two long pieces. Remove from the oven. I tried making pizza out of real French breada nice crusty baguetteand found that it was all wrong.